Margherita
San Marzano tomato, fior di latte, fresh basil, extra virgin olive oil.
$9.90from · small
Choose size
Chef's pick
Heat
Not spicy
Diet
Vegetarian
Bake time
90 seconds
Allergens
Wheat (gluten), milk
Tartufo
The most expensive thing on the menu, and the one the kitchen orders for itself after closing.
$15.90
for a Small · Medium and Large cost more
Choose a size
Extra toppings
Cash on delivery · $3.99 delivery, free over $35
What goes on it
A base of black truffle cream, porcini sautéed in butter, and shavings of real summer truffle added at the pass. Rocket and parmesan go on once the heat has come off so nothing wilts to nothing.
- 48-hour sourdough base
- Black truffle cream
- Mozzarella
- Porcini mushrooms
- Summer truffle
- Rocket
- Aged parmesan
Sizes and prices
| Size | Diameter | Slices | Weight | Energy | Price |
|---|---|---|---|---|---|
| Small | 25 cm | 4 | 380 g | 1094 kcal | $15.90 |
| Medium | 32 cm | 6 | 620 g | 1786 kcal | $19.90 |
| Large | 40 cm | 8 | 980 g | 2822 kcal | $23.90 |
Energy is for the whole pizza without extra toppings. Each extra topping adds roughly 40–90 kcal.
Goes well with
Sparkling water
0.5 L glass · $1.90
Espresso
Double shot · $2.40
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